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Minister dispels uncertainty over GM tests on honey

18/10/2002

Scottish Environment and Rural Development Minister, Ross Finnie, has published advice that clarifies the implications of test results which suggested that honey from a hive in North East Fife may have been contaminated with pollen from a nearby GM crop.

The advice was commissioned by the Scottish Executive to provide an independent assessment of tests conducted on behalf of the Sunday Times. In a letter to the editor of the Sunday Times, Mr Finnie says he is keen to dispel public uncertainty. But he said that independent scientific advice from Food Standards Agency, the Scottish Agricultural Science Agency and the Advisory Committee on Releases to the Environment (ACRE), concluded that "minuscule amounts of pollen from a GM source did not pose a risk to consumers."

The letter to the Sunday Times goes on:

"The First Minister made clear to Parliament that the Scottish Executive treats very seriously any suggestion that public safety or the environment could be put at risk by the growing of GM crops on Scottish sites.

"Consequently, we have sought an independent assessment of the test results produced on behalf of your newspaper in order that Ministers and the public could fully consider the implications. In addition to the Food Standards Agency and the Scottish Agricultural Science Agency, the Scottish Executive sought the views of the independent Advisory Committee on Releases to the Environment on the Sunday Times findings. The advice from all 3 bodies is attached.

"The advice concludes quite clearly that the results of the laboratory tests do not raise any issues that were not considered before the particular GM crop was granted approval to be grown in Fife. In particular it was noted that the research undertaken for the Sunday Times did not quantify the amount of DNA detected in the sample.

"The Executive's scientific advisers have always recognised that bees and wind could transport tiny quantities of pollen from the GM plants outwith the test site. That is why the consequences of such an occurrence were examined carefully and approval was only granted on the basis of clear assurances that pollen from this crop did not pose a safety threat.

"The general public will be particularly reassured to note the advice from the Food Standards Agency which makes clear that, on the basis of previous studies, the possible presence in honey of minuscule amounts of pollen from a GM source does not pose a risk to consumers. Such advice is consistent with the information in the Scottish Executive leaflet circulated in North East Fife this spring which stated: One part of a GM plant that does contain genes, which might inadvertently get into honey in tiny quantities, is pollen. However, the Government's food experts are satisfied that even if it was to get into honey, pollen from approved GM crops does not pose a safety threat to consumers.

"Understandably, public confidence is affected by reports such as that which appeared in the Sunday Times. Ministers have therefore placed a priority on investigating the issue thoroughly as we recognise that it is important for the facts of the matter to be known and aired. I hope that the expert views offered to us will reassure concerned members of the public that the recent tests do not call into question existing scientific understanding nor raise any safety fears that have not been fully considered before these crop trials were approved. In view of the widespread interest that this matter has generated, I am arranging for this letter to be widely distributed so that any public uncertainty can be dispelled."

The Food Standards Agency have offered the following advice:

"The report from Genescan does not include data on the amount of GM pollen found in the honey sample. We would expect the level to be very low, based on previous research funded by the then MAFF which concluded that consumers would digest no more than 30 picogrammes to 5 nanogrammes of transgenic protein in every 500g jar of honey. This represents less than 0.000000001%. In December 1999 the ACNFP reconsidered the advice it had issued in 1991 on the presence of GM pollen in honey. It endorsed the advice given in 1991 and confirmed that it was still content that the presence of small amounts of pollen did not represent a risk to consumers. The European Commission has advised that honey containing trace amounts of pollen from GM crops is not classified as a novel food and may therefore be lawfully sold throughout the community. The Commission has also stated that honey unintentionally containing pollen transferred by bees from GM crops does not require labelling under the Novel Foods Regulation (258/97).

"All GM crops intended for deliberate release in the European Community have to be thoroughly assessed for human and environmental safety before they are allowed to be planted. This assessment includes safety implications of any exposure to pollen through ingestion or inhalation from the air, or as a result of landing on other crops. There should not therefore be any safety concerns arising from the possible inclusion of small amounts of pollen from GM crops in honey."

The Scottish Agricultural Science Agency have offered the following advice:

"SASA has reviewed GeneScan's test results on a honey sample, reported to have been produced in N.E. Fife, on behalf of the Sunday Times. The Agency has no grounds for questioning the reliability of the qualitative tests conducted by the GM Diagnostic Laboratory at Bremen, Germany. The results indicate the presence of GM DNA in pollen extracted from the honey sample and point to pollen from a variety that contains a male-sterility line as the likely source of the transgenic material. The tests do not identify the GM oilseed rape variety that was grown in N.E.Fife this summer. Although the tests do show that the extracted DNA from the pollen contains the same male-sterility genes that are present in this variety.

"Concerns remain over what a single sample represents and the conditions by which it was taken. However these questions are beyond the scope of the analytical laboratory. The SASA GM Inspectorate has also reviewed the consent for the GM crop that was grown in the area. They consider that the issue does not raise any regulatory concerns."

The Advisory Committee on Releases to the Environment have commented as follows:

The Sunday Times newspaper commissioned a study to look for GM DNA presence in a 507 g sample of honey from a beehive(s) at a site in Fife. A copy of the newspaper report and a certificate of analysis from the company who conducted the tests were forwarded to the Scottish Executive. ACRE was asked to advise on whether the conclusion drawn from this study altered their safety assessment of a GM oilseed rape variety that was identified as being the source of GM DNA presence in the honey.

A DNA fragment derived from a soil bacteria commonly used in the genetic modification of plants ( ie terminal repeats from the nopaline synthetase gene of Agrobacterium tumefaciens) was detected in the honey. The amplification of a DNA fragment spanning the junction between a tapetum cell-specific promoter and the barnase gene (confers male sterility) indicated that the source of the GM DNA was a SeedLinkä variety of oilseed rape. The honey has also been tested for the presence of the nptII antibiotic resistance gene - this was not detected. No tests were carried out for other genetic elements present in SeedLinkä lines, for example for the barstar (confers restored fertility), and bar genes (confers tolerance to herbicides containing glufosinate ammonium). The proximity of the beehives to a GM spring oilseed rape trial (application reference: 98/R19/18) does however, support the conclusion that one source of pollen in the honey could be from SeedLinkä oilseed rape.

The investigation was carried out on honey from one jar, however, there is very little information about this sample including when it was collected. There is no indication of the concentration of pollen present in the honey. The detection of DNA fragments was not quantitative.

ACRE has previously considered the possibility of GM pollen from SeedLinkä oilseed rape plants appearing in honey and have advised that it poses no additional risk to either bees or anyone eating the honey than pollen from conventional oilseed rape varieties. ACRE was asked if this advice was altered if SeedLinkä oilseed rape pollen was found to be present in the honey sample from Fife.

ACRE's advice

ACRE is content that its previous advice remains valid - namely that the presence and expression of transgenes in the tissues of this variety of SeedLinkä oilseed rape, including pollen, does not pose an increased risk to human health or the environment when compared to non-GM oilseed rape varieties. ACRE has previously considered possible adverse effects on bees and there is no evidence that this GM pollen would affect bees any differently to conventional pollen.

ACRE would require more information on the sampling and experimental procedures used in order to comment in detail on the study commissioned by the Sunday Times.

Page updated: Thursday, July 22, 2004